JOB RESPONSIBILITIES:

- Ensure everything is ready for service including personnel, equipment, and other items required for catering.

- Supervise staff on a daily basis. Assist in planning staff shifts, rotas, overtime.

- Monitor the standard and use of staff uniform and ensure staff have the necessary equipment and materials needed to carry out their jobs efficiently.

- Ensure that staff use equipment in line with the manufacturer s guidelines.

- To abide by all health and safety and food safety regulations.

- Preparation of and the serving of meals to customers to the required standard set by the client.

- Ensure that the kitchen and service areas are clean and tidy.

Notes:

- Food / Accommodation / Transportation provided by the company

- Working Hours & Days - 10 hours duty, 6 days working with 1 weekly off

- Work Location - New Logistics Village

- Prev. Work Experience - Minimum 2 years experience in the job role with an industrial catering company

Company:Candidzone
Address:Doha, Qatar